Dinner
This is the Thai Broccoli Tofu Stir Fry from the Chicago Diner cookbook. The ingredient list is a little too long to include here, but basically you marinate tofu, bake it, mix that in with a broccoli stirfry, and top it with a really yummy peanut sauce.
We usually eat it with rice, but this time we used some Thai rice noodles.
1 Comments:
oh, yum! here you are, back in the blogging world, cooking and knitting and walking dogs, and you never even told me!! were you too mad that i kicked you off my "love" list? i'm going to put you back on there right now.
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